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Cajun Barbecue Articles

The Best Types of Meat to Smoke

So you're all ready to start smoking meat, but where do you begin? Which types of meat are best? Don't let it feel daunting, read up to find out how to put your new smoker to the best use!

 

Charcoal Grills and Gas Grills – Which One Cooks Better?

It's a classic debate among barbecue fans—much like the "chicken or the egg" question. "Charcoal or Gas?" is one of those questions that always elicit various opinions, and just about everybody has one on the subject. Cost, convenience, and taste are the main preferences people have; well mostly taste.

 

Temperature Control on a Smoker Grill

A smoker grill is used to cook meat low and slow, taking hours to cook it at a low temperature of around 200 to 225 degrees Fahrenheit. This version of grilling provides super tender meat with a smoky scent and taste that many grilling experts consider to be the best way to cook meat. Smokers require frequent monitoring in order to keep the temperature steady and not overcook the meat.

 

How To Use A Deep Fryer

In this health-conscious day and age, frying foods is not as popular as it used to be. This does not make good fried foods any less delicious or common for many people to enjoy from time to time. The best way to fry foods efficiently and safely is to use a deep fryer. There are both professional versions and home models of deep fryers.

 

Crawfish Boil - The Right Tools Make the Difference

When you live in the south, a crawfish boil is a regular occasion. There are a lot of different things that go into making your boil a successful one, but the equipment that you use is really what matters. So many people assume that any pot will do the job, but that’s just not the case.

 

The Deep Fryer that You Use Matters

Thanks to the increasing popularity of deep fried turkeys at Thanksgiving, it seems that everyone wants an outdoor deep fryer to add to their barbecue collection. The truth is that you can find a wide selection of outdoor deep fryers that are safe and effective, and that will fry just about anything that you want.

 

Propane Burners- How to Choose the Best Models

There are many different types of propane burners on the market today. With so many options, it can get confusing when you are trying to choose the best ones for your needs.

 

Stock Pots- A Guide to Essential Cooking Pieces

Stock pots are an important part of any kitchen or outdoor barbecue. You have to make sure that you have the right size pot for the job, the most durable and effective pot available, and one that will give you what you need for the right price.

 

How to Use a Barbecue Smoker

When you live in the south, a crawfish boil is a regular occasion. There are a lot of different things that go into making your boil a successful one, but the equipment that you use is really what matters. So many people assume that any pot will do the job, but that’s just not the case.

 

Turkey Fryer – Why You Will Fall in Love with Your Turkey Fryer

Deep fried turkey rocks. If you have not had the distinct pleasure of eating one, you have no idea what you are missing. If you have, you are sadly hanging your head and regretting that you do not have a bird defrosting in your fridge right now.